2020-2021
BATON ROUGE CENTER FOR VISUAL AND PERFORMING ARTS
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Sharing Sessions

3/18/2019

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It's Sharing Session Time! Sharing Sessions are informal presentations where Arts Faculty and students demonstrate what they are learning in the arts classes. Parents are encouraged to attend! This semester, we will have sharing sessions for 2nd, 1st, and 4th grades at the following dates and times. 2nd Grade: Tuesday, March 19th @ 1:15  1st Grade: Thursday, March 21st @ 12:00, 4th Grade: Thursday, March 21st @ 1:15 p.m.
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Early Dismissal 3/20/2019

3/18/2019

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This Wednesday, March 20th is an early dismissal day for East Baton Rouge Parish. Students will be dismissed at 12:45 p.m. Buses will run their normal routes at the earlier time.  Carpool students should be picked up no later than 1:20 p.m. We will have Extended Day tomorrow for students enrolled in the program. Parents wishing to utilize Extended Day services for tomorrow only should contact gboudreaux@ebrschools.org. Thank you!
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BREAKFAST & LUNCH 3/18-3/22

3/17/2019

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Monday, 3/18
  • Breakfast: French Toast Sticks, Fruit, Milk/Juice
  • Lunch: Red Beans with Ham  & Rice , Turnip Greens, Vegetable Blend, Peaches, Cornbread, Milk

Tuesday, 3/19
  • Breakfast: Mini Pancakes, Fruit, Milk/Juice
  • Lunch: Tacos, Salad Cup, Pinto Beans, Corn, Mandarin Oranges, Breadstick, Salsa Cup, Milk

Wednesday, 3/20
  • Breakfast: Breakfast Pizza, Fruit, Milk/Juice
  • Lunch: Hamburger, Oven Fries, Salad Cup, Grapes, Milk

Thursday, 3/21
  • Breakfast: Chicken Biscuit, Fruit, Milk/Juice
  • Lunch: Turkey, Rice & Gravy, Sweet Potatoes, Green Salad, Oranges, Roll, Milk

Friday, 3/22
  • Breakfast: Cereal, Yogurt, Fruit, Milk/Juice
  • Lunch: Fish Sticks, Spaghetti & Cheese, Cabbage Salad, Carrots, Apples, Crispy Rice Square, Milk
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Happy St. Paddy's Day from the Dance Room!

3/16/2019

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Mrs. Ruble and her students created an elaborate Leprechaun Trap in dance this week, inspired by the book, "How to Trap a Leprechaun," by Sue Fliess. The students created a Rainbow Slide, a Golden Dance Move, and a 3-dimensional box trap, to capture the Leprechaun! 

We hope you and your family have a wonderful St. Patrick's Day weekend!
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3rd Grade mini-Production

3/14/2019

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We hope you will join us for our 3rd grade mini-production tomorrow, March 15th, at 9:00 am. Our 3rd graders will leave you inspired to dream big and never give up on yourself! 

Parents and visitors, please park in the Catholic Life Center. The back gate will be unlocked at 8:30 a.m. 
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During the 3rd grade mini-production, the DI "Mon-Stars" will be selling coffee and baked goods to raise money for the 2019 Destination Imagination Global Finals Competition in Kansas City, Missouri.

$2 a cup for fresh brewed coffee and $1 for snacks, baked goods, or bottled water (while supplies last). 
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Destination Imagination State Champs!

3/13/2019

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BRCVPA's very own Destination Imagination
crew has earned back-to-back
STATE CHAMPIONSHIP titles!!
 
We took four teams to the state competition and BRCVPA ended the night leaving Bossier City with two 3rd place trophies, the highly coveted Renaissance Award, and a 1st place trophy that included an invitation to compete AGAIN at Global Finals! Our engineering challenge team, the Mon-Stars, are now preparing to compete in Kansas City, Missouri against 14 different countries around the globe and 12 other states. 
​Congratulations! We are SO proud of you!
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Tasty Tuesday!!

3/11/2019

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Don't forget to send $2.oo tomorrow in a ziploc bag or envelope labeled with your child's name and "Tasty Tuesday."
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BREAKFAST & LUNCH 3/11-3/15

3/10/2019

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Monday, 3/11
  • Breakfast: Cinnamon Bun, Fruit, Milk/Juice
  • Lunch: Salisbury Steak, Rice & Gravy, Sweet Potatoes, Green Beans, Fruit Cup, Roll, Milk

Tuesday, 3/12
  • Breakfast: Sausage Biscuit, Fruit, Milk/Juice
  • Lunch: Chicken Nuggets, Mashed Potatoes, Salad, carrots, Apples/Banana, Graham Crackers, Milk

Wednesday, 3/13
  • Breakfast: Breakfast Pizza, Fruit, Milk/Juice
  • Lunch: Ham/Turkey Sandwich, Salad Cup, Baked Beans, Cucumbers, Oranges, Chips, Milk

Thursday, 3/14
  • Breakfast:  Yogurt, Graham Crackers, Fruit, Milk/Juice
  • Lunch: Baked Chicken, Rice Dressing, Broccoli, Cabbage, Mixed Fruit, Roll, Milk

Friday, 3/15
  • Breakfast: Breakfast Bar, Cereal, Oranges, Milk/Juice
  • Lunch: Cheese Pizza, Corn, Carrots, Fruit Cup, Cookie, Milk
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Happy birthday, Ms. Adkinson!

3/8/2019

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Cloudy with a Chance of Art!

3/7/2019

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We hope you will join us for our annual art show. Every student will have a unique piece of artwork on display. The artshow will begin at 5:30 pm. We look forward to seeing you! 
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BREAKFAST & LUNCH 3/4-3/8

3/3/2019

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Monday, 3/4
NO SCHOOL MARDI GRAS HOLIDAY

Tuesday, 3/5

NO SCHOOL MARDI GRAS HOLIDAY

Wednesday, 3/6
NO SCHOOL MARDI GRAS HOLIDAY

Thursday, 3/7
  • Breakfast: Chicken Biscuit, Fruit, Milk/Juice
  • Lunch: Spaghetti & Meatsauce, Broccoli, Green Beans, Mixed Fruit, Roll, Milk

Friday, 3/8
  • Breakfast: Cereal, Yogurt, Oranges, Milk/Juice
  • Lunch: Grilled Cheese Sandwich, Corn, Carrots, Peaches, Snack Mix, Milk
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